Tricks of the Restaurant Trade sets out to lift the lid on the restaurant industry revealing what goes on behind the scenes at some of the biggest high street chains and providing you with tips to ensure you’re getting the best deal.
Our host answers some of the questions we all have about eating out; we also meet families who love takeaways but when they find out the nutritional content of what they have been eating – can they be persuaded to cook rather than ordering in? Find out how much we know about what’s in the food on our plates, the reality behind the health claims and the psychology behind what’s served up.
betty for Channel 4, UK
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